Assistant Restaurant Manager

As an Assistant Restaurant Manager at Pirata Group, you will be responsible for assisting the Restaurant Manager in overseeing daily operations, managing staff, ensuring customer satisfaction, and achieving sales targets. You will also be involved in menu planning, inventory management, and maintaining high standards of cleanliness and hygiene. Additionally, you will help train new staff members and handle any customer complaints or issues that may arise.

• Minimum of 3 years experience in restaurant management
• Strong leadership and communication skills
• Proven track record of achieving sales targets and managing staff

• - Excellent customer service skills
• - Ability to work under pressure in a fast-paced environment
• - Knowledge of food and beverage trends
• - Strong problem-solving abilities

Seniority Level: Managerial-Level

• Mid-Senior level

Job Functions: Manufacturing & Production

• Restaurant Management

Industries : Information Technology

• Hospitality
• Food & Beverage