F&B Guest Relation (Arabic Speaking)

InterContinental in Oman is a renowned name in the hospitality industry, offering exceptional luxury experiences to its guests. Our mission is to provide top-notch service and create unforgettable memories for everyone who walks through our doors. We take pride in our work culture that values professionalism, attention to detail, and a commitment to excellence.

As an F&B Guest Relation (Arabic Speaking), you will play a crucial role in delivering quality service and upholding exceptional standards in our restaurant. Your main responsibility will be to meet and greet all guests warmly, ensuring that they feel welcomed and valued from the moment they arrive. You will be responsible for preparing the restaurant for opening, escorting guests to their tables, taking reservations, and addressing any guest requests or complaints promptly and effectively.

To excel in this role, you must have a demonstrated ability to interact with customers, employees, and third parties in a manner that reflects positively on our hotel and brand. You should also possess a food service permit or valid health/food handler card as required by local regulations. Additionally, proficiency in English is necessary for effective communication with guests and colleagues. A High School or Vocational Certificate in Hotel Management, Food & Beverage, or a related field would be beneficial.

If you are passionate about providing exceptional hospitality experiences and have a keen eye for detail, we invite you to apply for the position of F&B Guest Relation (Arabic Speaking) at InterContinental Oman. This role is ideal for individuals who thrive in dynamic environments, enjoy interacting with people from diverse backgrounds, and are committed to upholding the highest standards of service excellence. Join us in creating memorable moments for our guests while growing your career in the hospitality industry. Apply now!

• Previous experience in a similar role in the hospitality industry
• Excellent customer service skills

• - Ability to interact with customers and employees effectively
• - Strong communication and interpersonal skills
• - Attention to detail and ability to multitask
• - Knowledge of restaurant operations and standards

Seniority Level: Other

• Entry level

Job Functions: Manufacturing & Production

• Guest Relations
• Hospitality

Industries : Information Technology

• Hospitality
• Food & Beverage