[Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism. As F&B Supervisor, your role is to serve the needs of the business, guests, and colleagues by supporting overall Food & Beverage operations to maximize customer satisfaction, employee performance, and business results. Responsibilities include ensuring guest satisfaction, delivering orders promptly, training employees, maintaining cleanliness, revenue control procedures, safety standards enforcement, employee relations management, and more. Exciting opportunities for personal development, competitive compensation package, health insurance coverage, inclusive work environment with diverse benefits.]