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Senior Chef De Partie

bin eid admin services, Information Technology, Saudi Arabia

Bin Eid Admin Services is a leading recruitment and placement firm in Saudi Arabia, dedicated to providing top-notch executive search services. Our mission is to connect talented individuals with exceptional career opportunities in various industries. We pride ourselves on fostering a dynamic work culture that values excellence, teamwork, and innovation.

As a Senior Chef De Partie at Bin Eid Admin Services, you will play a crucial role in overseeing the daily operations of your assigned section within the kitchen. Your responsibilities will include ensuring that all dishes are prepared to the highest standard and in a timely manner. Collaborating closely with the head chef, you will contribute to developing innovative menus that reflect seasonal ingredients and customer preferences. Additionally, you will train and mentor junior kitchen staff to maintain a culture of excellence and teamwork within the kitchen brigade.

Maintaining strict hygiene and safety standards is paramount in this role. You will be responsible for ensuring compliance with health regulations and best practices in food handling. Conducting regular inventory checks, assisting in ordering supplies, and implementing standard operating procedures for food preparation are also essential tasks. Your ability to monitor and control food costs while responding professionally to customer feedback will contribute to an exceptional dining experience for our guests.

If you are passionate about culinary excellence, have strong leadership skills, and thrive in a fast-paced environment, we invite you to apply for the Senior Chef De Partie position at Bin Eid Admin Services. This role is ideal for experienced chefs looking to take their career to the next level by contributing to menu planning, special event preparation, and overall restaurant performance enhancement within our esteemed organization. Join us in creating unique culinary experiences that delight our guests!

Key Job Requirements:
  • Minimum of 5 years experience in a similar role in a high-volume kitchen setting.
Skills:
  • - Strong leadership and communication skills
  • - Excellent culinary skills and knowledge of international cuisine
  • - Ability to work well under pressure in a fast-paced environment
  • - Attention to detail and commitment to quality standards

Seniority Level: Specialist-Level

  • Senior

Job Functions: Telecommunications

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Industries : Information Technology

  • Recruitment
  • Placement Firm
  • Executive Search

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