Restaurant Manager

Rawaj HCM is currently seeking a dedicated and experienced Restaurant Manager to join the vibrant team of one of the leading casual dining establishments in the Kingdom of Saudi Arabia. Our establishment prides itself on providing exceptional food and service, aiming to create memorable dining experiences for our valued guests. With a strong focus on operational excellence and team development, this role presents an exciting opportunity to contribute significantly to the success of our growing restaurant brand.

As the Restaurant Manager, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring seamless service from opening to closing while upholding high standards across all departments. Your key accountabilities will include managing a diverse team of staff, training them to deliver excellent customer service and high-quality food consistently. Additionally, you will oversee budgeting, monitor expenses, and implement strategies to optimize revenue and control costs effectively to meet financial targets.

Engaging with customers to ensure their satisfaction, addressing concerns promptly, and resolving complaints efficiently are crucial aspects of this role in maintaining a loyal and satisfied customer base. You will also manage inventory and ordering processes to maintain efficient stock levels, minimize waste, and ensure smooth kitchen operations. Developing sales initiatives such as upselling techniques and local marketing campaigns will be essential in driving traffic and increasing sales.

Furthermore, as the Restaurant Manager, you will be responsible for ensuring compliance with food safety standards, sanitation practices, and hygiene protocols while maintaining consistent food quality and presentation. Creating staff schedules for optimal coverage during peak periods, monitoring team performance closely to uphold high service standards, and collaborating with suppliers to negotiate pricing and maintain strong vendor relationships are integral parts of this role.

If you are a dynamic leader with a passion for delivering exceptional customer experiences in the hospitality industry, we invite you to apply for this position. This opportunity is ideal for individuals with significant experience in restaurant management roles or those looking to take their career in hospitality management to the next level. Join us at Rawaj HCM as we continue our journey towards excellence in casual dining! Apply now!

• Minimum of 3-5 years of experience in restaurant management
• Proven track record of successfully leading and developing teams

• - Strong leadership and communication skills
• - Excellent customer service skills
• - Financial acumen for budgeting and cost control
• - Ability to manage inventory and ordering processes efficiently
• - Sales-driven mindset with experience in implementing marketing campaigns
• - Knowledge of food safety standards and kitchen operations

Seniority Level: Managerial-Level

• Manager

Job Functions: Other

• Restaurant Management

Industries : Information Technology

• Hospitality
• Food & Beverages