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Assistant Manager-Restaurants(Indian Cuisine)

Al Ghurair Investment LLC, Information Technology, United Arab Emirates

Al Ghurair Investment LLC, a prominent player in the hospitality industry in the United Arab Emirates, is seeking an Assistant Manager for their Indian Cuisine restaurants. Our mission is to provide exceptional dining experiences while upholding the highest brand standards and ensuring guest satisfaction. We value teamwork, innovation, and dedication to excellence in all aspects of our operations.

As an Assistant Manager for Indian Cuisine restaurants, you will be responsible for leading and managing restaurant operations. This includes implementing brand standards and SOP's consistently, overseeing food quality, developing marketing strategies, planning menus, and ensuring superior guest services. You will also be expected to handle customer inquiries and complaints efficiently while managing staff, organizing shifts, and supervising daily operations.

The ideal candidate for this role should possess a Bachelor's Degree in Business Administration or a Culinary School Diploma. It is mandatory to have experience working in a restaurant specializing in Indian Cuisine along with at least 3 years of experience in a similar managerial position. Excellent commercial awareness and customer service skills are essential for success in this role.

If you are passionate about the hospitality industry and have a strong background in restaurant management with a focus on Indian Cuisine, we invite you to apply for the Assistant Manager position at Al Ghurair Investment LLC. This opportunity is perfect for individuals looking to take their career to the next level within the Chefs/F&B/Housekeeping/Front Desk departments of our dynamic company. Join us in delivering exceptional dining experiences and shaping the future of our renowned restaurants!

Key Job Requirements:
  • - Bachelor's Degree in Business Administration or Culinary School Diploma.
  • - 3 years of experience in a similar role.
  • - Experience in a restaurant specialized in Indian Cuisine is mandatory.
Skills:
  • - Restaurant Supervision
  • - Food and Beverage Management
  • - Menu Planning
  • - Staff Management
  • - Customer Service

Seniority Level: Managerial-Level

  • Mid-Senior level

Job Functions: Other

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Industries : Information Technology

  • Hotels
  • Hospitality

More Chefs , F&B , Housekeeping , Front Desk jobs in United Arab Emirates

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