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AccorHotel, a renowned name in the hospitality industry, is seeking a dedicated and experienced Restaurant Manager to join our team in the United Arab Emirates. Our mission is to provide exceptional service and unforgettable experiences to all our guests. We value professionalism, effective leadership, and continuous staff development within a supportive work culture that fosters growth and success.
As the Restaurant Manager, you will be responsible for overseeing the overall operation of the restaurant while adhering to established objectives for professional management and personnel development. Your key roles and responsibilities will include motivating, disciplining, directing, and supervising all restaurant employees. You will develop training programs to enhance staff professionalism, manage day-to-day operations efficiently, handle complaints effectively, ensure compliance with F&B policies and procedures, maintain high food & beverage quality standards, as well as implement proper accounting procedures.
To excel in this role, you must possess excellent communication skills in English, have comprehensive experience in restaurant service operations, maintain a professional appearance at all times, demonstrate strong leadership abilities with effective motivational skills, pay attention to detail, exhibit a high level of professionalism and human resources management capabilities. Additionally, you should have proven organizational skills with the ability to meet deadlines while delivering quality results. Keeping up-to-date with F&B trends and digital platforms to enhance exposure is crucial for success in this position.
The ideal candidate should hold a degree in Hotel Restaurant Management or its equivalent along with a minimum of 3-5 years of relevant hotel experience. If you are passionate about providing exceptional service standards within budgeted costs while ensuring guest satisfaction through innovative promotions and menu cycles under Sofitel's operating procedures – we invite you to apply for this rewarding career opportunity at AccorHotel. This position is suitable for individuals seeking mid-level management roles within the Chefs/F&B/Housekeeping/Front Desk departments of Hotels/Hospitality establishments.
Seniority Level: Managerial-Level
Job Functions: Supply Chain & Logistics
Industries : Information Technology