Urgent Requirements For Brand Restaurant Chain #Kuwait Mode of interview Zoom Sous Chef Chef De Partie Demi Chef De Partie Commi 1 Commi 2 Requirements: 1. Preference is given to candidates familiar with French, Italian, or Argentinian Cuisines 2.Red meat expertise, including butchery skills and knowledge of beef cuts, is essential. 3. Beefbar seeks candidates with fine or premium dining experience, prioritizing those skilled in meticulous presentation and quality ingredients. 4. At Beefbar, the menu revolves around premium beef but also features diverse dishes. Expect modern European cuisine with fresh, seasonal ingredients, French influences, and global accents. 5. Consider restaurant suggestions like JW Steakhouse, The Grill at The Ritz-Carlton, La Maison Française, La Petite Maison, Zuma, CUT by Wolfgang Puck, or COYA for similar dining experiences. Kindly share resume on given email or WhatsApp 📩 Vaibhavwaytogo1@gmail.com 📱 8052047777 #Vaibhav_Chef Thank You Vaibhav Bhola WAY TO GO MANPOWER SERVICE PVT. LTD. #Restaurant #chain #opportunity #hotelier #hiring #hotels #hotel #ihm #aihm #Dubai #Maldives #qatar #oman #Chef #Italian #Steakhouse #UAE