Assistant Restaurant Manager

KERZNER INTERNATIONAL LIMITED is a renowned name in the hospitality industry, dedicated to providing exceptional guest experiences and luxurious accommodations. With a strong commitment to excellence and innovation, we strive to create unforgettable moments for our guests. Our work culture values teamwork, professionalism, and continuous growth, offering employees opportunities for career advancement and personal development.

We are currently seeking an Assistant Restaurant Manager to join our team of dedicated professionals. In this role, you will work closely with the Restaurant Manager and Bar Manager to ensure the smooth operation and profitability of our restaurant. Your duties will include training and mentoring team members, creating employee schedules, enforcing company policies and procedures, and optimizing operational costs. By fostering a positive work environment, you will contribute to high employee retention rates and deliver exceptional customer service that exceeds guest expectations.

The ideal candidate for this position will have a minimum of 3 to 5 years of experience in a similar role within the luxury hotel industry. International experience is preferred but not required. Strong leadership skills, a customer-centric mindset, and the ability to thrive in high-pressure situations are essential qualities for success in this role. A hands-on management approach and a dedication to upholding company standards are key aspects of this position.

If you are passionate about hospitality, possess the necessary qualifications, and are eager to take on new challenges in a dynamic work environment, we invite you to apply for the Assistant Restaurant Manager position at KERZNER INTERNATIONAL LIMITED. This opportunity is ideal for experienced professionals looking to advance their careers in the hospitality industry while contributing to our mission of delivering unparalleled guest satisfaction. Join us in creating extraordinary experiences that leave a lasting impression on our valued guests.

• Minimum of 3 to 5 years experience in a similar role within a luxury hotel setting.
• Previous international experience is preferred.

• - Strong leadership skills
• - Customer-focused mindset
• - Ability to work under pressure
• - Hands-on management style

Seniority Level: Managerial-Level

• Mid-Senior level

Job Functions: Customer Support

• Chefs
• F&B
• Housekeeping
• Front Desk

Industries : Information Technology

• Hotels
• Hospitality