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[Position Snapshot
Location: Singapore
Company: Nestle R&D Center, Singapore
Type of contract: Permanent
Position Summary
Joining Nestlé means you are joining the largest Food and Beverage Company in the world. At our very core, we are a human environment – passionate people driven by the purpose of enhancing the quality of life and contributing to a healthier future. A Nestle career empowers you to make an impact locally and globally, as you are provided with the opportunity to make a mark and stand out, as long as you seek it. With Nestle, you are enabled and encouraged to grow not only as professionals, but also as people.
We are looking for a Senior Process Engineer to join our NDU Ice Cream Team. In this role, you are responsible for the required technical manufacturing and engineering changes resulting from the ice cream category innovation and renovation of product, processes and systems in addition to providing technical assistance and competency development to the market engineering teams.
A day in the life of...
- Provide process engineering leadership in new product development projects
- Create/lead new projects focusing on development of innovative processes or renovation of existing processes related to ice-cream processing
- Direct the development of standardized specifications for process equipment and capital estimates of new equipment purchases for new products
- Lead the implementation from benchtop to Pilot Plant to factory scale for industrialization of new products or processes
- Execute R&D capital projects within Ice Cream NDU including scheduling, budgeting, installing, documenting and training
- Lead internal network contacts (Nestlé R&D community and production facilities) and external (leading technical communities and publications) to promote cross-fertilization of ideas and efficient sharing of information for new products and processes
- Represent organization at various technical seminars, workshops, and project review meetings
- Participate in VSED events as needed facilitator market events
- Stay current with Nestle quality safety systems regulatory requirements
Serve primary operations point contact SBU Operations team What will make successful Bachelor Advanced degree Engineering preferable Mechanical Chemical Food Science Food Technology required 5 years advanced degree process engineering experience food manufacturing industry 5 years experience Ice Cream manufacturing R&D Show more]
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